Mallards Southern Kitchen Information

If you're in the mood for comfort food with a touch of Southern charm, Mallards Southern Kitchen in Bloomington, MN, is a spot you’ll want to check out. Tucked away at 2300 W 80th 1/2 St, this cozy diner has quickly made a name for itself in the local dining scene, drawing both regulars and newcomers looking to indulge in hearty Southern classics.

The moment you step inside, you're welcomed by a warm, inviting atmosphere that makes you feel right at home. The interior has that laid-back diner vibe but with an unmistakable Southern twist - from the rustic wooden tables to the friendly staff who greet you like they've known you for years. It's one of those places where you're not just a customer; you're part of the family.

Now, let’s talk about the food. Whether you’re craving a hearty breakfast or a soul-satisfying dinner, the menu at Mallards is packed with options that will hit the spot. The chicken and waffles are a must-try, crispy fried chicken paired with fluffy waffles drizzled in syrup - it’s a combination that never disappoints. If you're in the mood for something a bit different, the shrimp and grits is a standout dish, full of flavor with just the right amount of spice to keep things interesting. There's also a great selection of sandwiches and burgers, but it’s the sides that truly shine here - collard greens, mac and cheese, and mashed potatoes all bring a taste of the South you won’t forget.

For those with a sweet tooth, be sure to save room for dessert. The peach cobbler is a crowd favorite, made fresh and served warm with a scoop of vanilla ice cream that melts perfectly into the fruit. It’s the kind of dessert that feels like a little piece of nostalgia in every bite.

Service at Mallards Southern Kitchen is another highlight. The staff is attentive without being overbearing, and they’re always happy to offer recommendations or chat about the daily specials. Whether you're dining solo, with friends, or with family, the service is consistently friendly and quick, making for an enjoyable overall experience.

The location, though not right in the heart of downtown, is well worth the short drive from nearby neighborhoods. Plus, the restaurant offers a great atmosphere for both casual meals and special occasions. Whether you're popping in for a casual lunch or planning a larger dinner gathering, it’s a place where good food, good service, and good company come together effortlessly.

In short, if you’re in the Bloomington area and craving some down-home Southern comfort food, Mallards Southern Kitchen is definitely worth a visit. With a menu full of tasty, flavorful dishes, a welcoming atmosphere, and top-notch service, it’s a restaurant that delivers on every front.

Business Info

What People's Say About Place

I've always enjoyed lunch service. Well last night I chose dinner. They didn't disappoint. Christopher was amazing keep us engaged and check on the party often. We had the Seafood Roll, Crab Legs, and the jerk nachos. We also ordered a burger and key lime pie to go. Reasonably priced.. I will definitely be back..

⭐⭐⭐⭐⭐ We had an amazing experience thanks to our server, Lauren! From the moment we were seated, she was friendly, attentive, and genuinely welcoming. She knew the menu well, made great recommendations, and checked in at just the right times without being intrusive. The service truly elevated our meal, and we left feeling well taken care of. We’ll definitely be back and hope to be served by her again!

Surprisingly good seafood found in Minneapolis Minnesota while on a business trip. Convenient location next my hotel made the trip here very easy. Showed up on a Tuesday around 7pm and it was popping off in the restaurant and bar sections. Good sign. Service was prompt, Dylan G was a great waiter and the menu had a lot of good options. I ended up getting the special; Lobster Rosa Pappardelle. Wow.. really good! Portion nice, lots of lobster which was perfectly cooked. Noodles were so good, sauce even better! Good spot.. ill be back on my next trip here! Went there a second night. The Canadian Walleye was also great!

Nick and Britt did a great job at the bar. I was sitting at the bar. They were very attentive even with high drinks volume coming from the tables. The food came out with perfect timing. I had a salad, was able to finish it without being rushed into the entre. The drinks we quick and tasted great. I will definitely be back of this is how they operate.

John was exceptional! His personable nature, ability to accommodate us, and humor exceeded our expectations! The jambalaya and chicken sandwich were also great!

Our waitress, Jenn, was delightful and helpful plus she gave informed suggestions. She greatly enhanced our dining experience. Our bourbon cocktails, crab queso appetizer, lobster quiche and blackened walleye were all superb. It was a wonderful experience.

This is my second time coming late night for dinner and having an amazing experience! Dylan G, is one of the best servers I’ve had! He gave me great recommendations both times, I was not disappointed! Food, service and scenery is phenomenal! I’d recommend coming here, especially if you are looking for good food, service and specials! Thanks again, Dylan……you are amazing!

This was a great experience. We were sat down immediately and our server was great as well. I had been here once before but played it safe and just ordered a burger .This time around I had a crab cake which was probably the best I've had in a long time. Plenty of crab, seasoned to perfection, nice size, the sear on this crab cake was flawless, just a sear not burnt, it was juicy as well not over packed with filler and dry and the Cajun sauce on top the best. I probably should have gotten more lol, but it was just the appetizer. Next I had the Blackened Fish tacos. The walleye was delicious so flaky, nicely seared and flavor was lacking a bit but the lemon vinaigrette , Pico and avocado cream helped. I did still need to add a bit of salt. Now there is a hot sauce on the tacos that I over looked so I didn't like that but I don't like hot sauce at all. Over all , it was really good. My husband ordered the fish and chips. He liked its but out of ten it was like a seven. He didn't like the batter too much but still enjoyed the food . I would recommend this place if you are looking for a nice happy hour or an elevated seafood experience not Oceanaire but just the every day experience if that make sense.

Mallards Southern Kitchen